Case Studies

NATS – Going Live

After a two week program NATS goes live! – March 2015 The catering team at NATS together with EMCOR requested a new look central island facility, Needing CEBA to provide a new design that offered a New Floor,  Deli Counters with a creative hot hand held snacks area, Coffee bar with Patisserie and Staff Beverage area. We […]


Ericsson – Guildford

Our most exciting project of 2014 were we saw a very tired facility transformed into an exciting place to eat… Working closely with Ericsson and their partners we have built a strong relationship, it really helps when everyone is wanting the best! We provided the design and installation for a separate coffee & deli bar, hot counters […]


Exxon Mobil – Fawley

Our client at Exxon – Fawley required our services to assist with consolidate two catering facilities into one new design. This was a full design and build installation where we worked closely with Exxon direct and their facility management partners to maximise resources from each location within our design. We created a improved functional kitchen […]


CAE – Burgess Hill

Our clients approached us and requested we design them a small coffee bar that can service their employees with coffee/hot beverages and associated snacks with an aim to draw customers away from the small main servery to assist with improving both customer flow and queuing.  We provided a stainless steel back bar with coffee preparation space, refrigeration and sufficient storage under. […]


EC Harris – London

Restaurant and kitchen refurbishment – The client challenged us to create a new improved kitchen space and organisation of counters to allow for a more creative menu, and flexibility within their existing servery area. Working with the client we resolved the solution of dealing with fast track grab and go products by supplying both chilled and hot multi deck units. The […]


Imperial Tobacco – Bristol

BAM construction appointed Ceba Solutions Ltd to deliver catering facilities for Imperial Tobacco’s new corporate headquarters based in Bristol. The site is situated on Winterstoke Road on land owned by Imperial Tobacco, the new building has replaced existing factory units, and will achieve a BREEAM Excellent rating. We have utilise a wide range of natural materials and energy efficient products to […]


Universal Marina – Bistro 8

Ceba has recently put the finishing touches to a spectacular contemporary waterside restaurant on Hamble River. Avia Willment, owner of Universal Marine invited us to set out the blueprint of the kitchen for the newly refurbished waterside restaurant. Ceba worked with David Dunn (Head Chef) and Avia to create a design for the new kitchen. […]


Pfizer

Pfizer is our most recent project where we worked closely with the client to consolidate the catering service to one food hall, offering a purpose built platform to launch their new innovative fresh food menu offers. We created a facility that had to be dismantled weekly to enable Pfizer to maximise the area for conferencing, wheels and careful […]


British Airways

Extensive project to one of the world biggest brands, providing facilities for British Airways staff and customers, working and visiting all areas of the airport. The project team worked very closely with security to ensure delivery was seamless despite air side restrictions. We designed staff and customers catering facilities with most advanced retail, to increase throughput and spending volumes. […]


Verizon

Verizon were looking for a complete refurbishment of both the servery and restaurant areas. The location set it’s own challenges with its symmetrical design, attributably named the “Dot”. We worked with the client to design functional areas working outwards from a central hub, creating a deli bar and soup station, coffee bar, salad areas, all reaching out to a […]