Privacy & Cookie Policy

This site requires cookies to function correctly and to improve your overall viewing experience. If you would like to continue browsing this site please accept our cookie and privacy policy. More information about the cookies we use and how we use them can be found here:

View Details

Blog

Consultancy Services

1 Jul 2020

We also offer consultancy services to support your new or existing catering design. Headed up by our MD, Jeremy Byford our design team has over 50 years’ experience both in Design and Operating catering facilities. 

Read more

The Rise Of Ghost Kitchens During COVID-19

3 Jun 2020

With the world being hit by a global pandemic and COVID-19 lockdowns and restrictions in place, the ghost kitchen trend becomes a necessity for nearly every restaurant around the globe within a matter of months as restaurants had to close their doors to foot traffic.

Read more

Mobile Handwash Basins

21 May 2020

When designing a restaurant there are many factors to consider to satisfy the ever-changing demands of customers, it is imperative to ensure that every aspect of restaurant design appeals and leaves a lasting positive impression.

Read more

Common Restaurant Design Problems

6 Mar 2020

When designing a restaurant there are many factors to consider to satisfy the ever-changing demands of customers, it is imperative to ensure that every aspect of restaurant design appeals and leaves a lasting positive impression.

Read more

2020 Food Trends

22 Jan 2020

It’s a big year for food with health and sustainability, alternative flours and much more making a big impact but how will these trends affect your business and the way you run your commercial kitchen?

Read more

OUR CUSTOMERS